Roslyn drove the boat away from the dock and then turned the wheel over to Lily.
Whenever Roslyn saw a young couple or a family taking pictures of each other she would routinely offer to take a photo of them together.
Dr. Kim is an eminent law professor who introduced us to a very authentic, earthy fish restaurant. We let him do all the ordering which was an adventure because he had a very "adventurous" palette. You can see for yourself all the delicacies we ate. He ordered from an array of live fish swimming in dozens of fish tanks.
Because Shandong Province has a long coast line, fish is a prominent part of the cuisine of this province. There are so many more kinds of fish that the Chinese are willing to eat.
I have no idea what this sea creature is. But it seemed safe enough to eat. Added to the culinary adventure.
Loved these deep fried critters. Kind of like seafood French fries. Very tasty.
This is a section of fish eggs. I preferred them battered&fried. This was more authentic Chinese.
More hot water cheers!
One of Dr. Kim's colleagues joined us and the conversation matched the feast. What a memorable dining experience. That's the Chinese way.
"The Chinese will eat anything on four legs except a table; anything that flies except an airplane; anything in the ocean except a boat."